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The original was posted on /r/todayilearned by /u/dustofoblivion123 on 2023-06-30 04:33:05+00:00.
Original Title: TIL in Japan raw eggs are generally safe to eat. This is because the country has developed a “super egg machine” that checks the inside of the eggs for salmonella using spectroscopic analysis. It also cleans the eggs without breaking their shells, dries them, and packages them so they are safe.
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