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The original was posted on /r/icecreamery by /u/NonRationalThinker on 2025-06-25 00:21:23+00:00.
Tried olive oil and sea salt ice cream on a whim last weekend and it totally caught me off guard ended up loving it. Now I’m curious what other “odd” flavors actually work. Anyone else have a combo they thought would be gross but turned out amazing?
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